by Dave Turner | Dec 14, 2014 | Journal
Eastern Tabletop’s new XYLO coloring process helps set a new tone for your table service, banqueting, and buffet equipment. One of the most exciting products we saw at the recent IHMRS Show in New York was not really even a product at all. ...
by Dave Turner | Oct 23, 2014 | Journal
The Homer Laughlin China Company®, a member of the HLC family of companies, is pleased to highlight their USA-made DURATHIN line of dinnerware, ideal for banquets, catering and large-scale events such as holidays, weddings and seminars. DURATHIN is an attractive...
by Dave Turner | Jun 8, 2014 | Journal
We’ve talked before about how 10 Strawberry Street is moving quickly into the mainstream of the hospitality segment. With the launch of Izabel Lam for 1o Collection, designed by iconic designer Izabel Lam, at the recent NRA Show there...
by Dave Turner | Mar 18, 2014 | Journal
Arcoroc’s Zenix® line of both dinnerware and serveware works well for buffets and banquets of all types. Whether it is a breakfast buffet at a hotel, a catered special event, or a beautiful wedding buffet with stations, the tabletop that is used is as important...
by Dave Turner | Jul 1, 2013 | Journal
Tognana’s MININOVA series of stoneware casseroles comes in different shapes and sizes and is the perfect way to bring a little color to your slightly monochromatic restaurant tabletop!Oven safe up to 400˚F, Tognana’s MININOVA series is also...