Several new readers have commented and we want to assure you that the terrific articles on tabletop by New York’s Ed’s Chowder House chef Ed Brown (left) and Bargreen-Ellingson’s Tim Irey (right) remain up on our “People” page. These are great features and we’re glad you like them as they are some of most visited portions of our site. Your can click on there and read their comments in full. 
Tabletop People: Chef Ed Brown and Bargreen-Ellingson’s Tim Irey
