We’re excited to be moderating a great panel at the upcoming HX: The Hotel Experience Show in New York with such a great panel of tabletop experts. Our one hour session scheduled for Monday, November 9th at 1:00 PM will be held onstage right on the show floor and will focus on designing and selecting hospitality tabletop in the “real world”. Each of our global experts will bring their own unique perspective on that process….from the designing of the pieces, to the manufacturing of them…..from supply chain issues straight thru to the restaurateur/chef perspective…..we’ll have it all for you in New York. All showing you how to make the best tabletop decisions for your hotel or restaurant.
From the show’s website, here’s the summary of our session:
Tabletop plays a major role in impacting the guest dining experience. Learn how to make thoughtful – and informed decisions when it comes to tabletop from a panel that includes a product designer, food and beverage director/ chef, and sales and supply chain representatives.
Moderator: Dave Turner, Chief Evangelist/Editor, Tabletopjournal.com
Panelists: Ed Brown, Senior Vice President, Restaurant Associates
Tommaso Cardana, Owner, Tomson Hospitality
Martin Hunt, Founder, Partner, Queensberry Hunt
John Miles, President, Steelite International America
