Throughout this year, hospitality tabletop leader Libbey is continuing to celebrate two centuries of innovation. The glassware company that developed the first machine-blown glass has evolved into a full-spectrum tabletop provider delivering insights-driven solutions for the foodservice industry. Libbey continues to set new standards in craftsmanship to help chefs, mixologists and operators create one-of-a-kind experiences for guests.
With a nod to the past and just in time for this year’s holiday season, Libbey brings a new perspective to timeless glassware design. Circa™ Cocktails, part of the Master’s Reserve® CONTEMPO collection, includes five luxury cocktail stemware patterns featuring a vintage design reminiscent of the 1930s. The collection includes an 8 oz. Coupe, 6 oz. Flute, 5½ oz. Nick & Nora, 5 oz. Cocktail Glass and 3 oz. Liqueur.
Retro-inspired designs reminiscent of the 1930s, Libbey’s new Circa Cocktails collection is the perfect glassware to introduce a unique cocktail character to your menu and is ideal for trending super-premium spirits. In addition, reduced vintage capacities support greater profit per serving, helping optimize cocktail price points for operators.
Each pattern in the Master’s Reserve collection is crafted with ClearFire® glass, which ensures a purely radiant shine without potentially harmful metals. The collection also features a whisper thin, beadless edge with exclusive HD2 rim and foot.
“Master’s Reserve embodies Libbey’s long-standing glassware expertise and drive toward innovation,” Dountas added. “Blending decades of Libbey’s world-class innovation with American craftsmanship, Master’s Reserve delivers on restaurateurs’ dual desires − exquisite presentation and superior service life.”
For more information on the new Circa™ Cocktails glassware from Libbey or any of their other wide range of hospitality products, go here: https://foodservice.libbey.com/
