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Norway’s Figgjo has always pushed the envelope a bit when it comes to their designing of porcelain dinnerware for the professional chef. Their new FRONT DINING collection continues that trend.

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With FRONT DINING, Figgjo takes a step into the classic landscape of fine dining. FRONT DINING meets the needs of chefs with the very highest standards, not only with regard to ingredients and equipment, but also in terms of porcelain. This series fits into even the most stylish surroundings, while simultaneously giving fine dining a more informal and modern look.

FRONT DINING is significantly thinner than many of Figgjo’s other products. This provides a perfect balance between elegance and function, and positions Figgjo FRONT DINING among the most outstanding professional porcelain. The design is unique, unconventional, and gives the chef more room for creativity without detracting from the series’ quality, strength and functionality.

Designed by the talented team of Olav Joa, Constance G. Kristiansen and Jens Olav Hetland, new FRONT DINING from Figgio is aesthetically elegant and light. FRONT DINING is characterized by a modern and young design that enhances the aesthetics of the dish and the creativity of the chef, without sacrificing the quality of the material, in terms of strength and functionality.

The series includes flat and deep plates, with and without border, variable in size from 15 to 32 cm in diameter, allowing a great variety in the presentation of the dishes. And, of course, FRONT DINING has the requisite cup and saucer sizes for today’s coffee aficionados, all designed with the FRONT DINING ethos, as well.

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To learn more about new FRONT DINING from Figgjo and all of Figgjo’s other wide range of designs for the professional restaurateur, go here: https://www.figgjo.com/all-products/base-series/figgjo-front-dining.html

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