Following the launch of its 2018 Spring Tabletop and Buffet Advisors, Edward Don & Company is looking forward to what is both literally and figuratively the hottest season of the year and their agenda is anything but light. From open-air Al Fresco dining to hyper-local sourcing, DON is right at the forefront on keeping up with the latest foodservice industry trends. For those looking for a little refreshment to complement their summer dishes, DON has that covered as well. Whether it’s the latest vegetable infused cocktail, wine on tap or even craft soda, DON is helping customers beat the heat with the latest twists on Mixology combined with glassware collections that are every bit as hip as the drinks they contain. Who says summer education can’t be cool? DON isn’t afraid to ask that question.
You can download the full 2018 Spring Tabletop Advisor and see all of what Edward Don & Company has to offer this summer or simply check out their trend-forward glassware (pages 64-85) and al fresco (pages 95-99) collections by clicking on the links below.
Spring Tabletop Advisor: https://www.don.com/UserFiles/Publications/STT18.pdf
Buffet Gatherings: https://www.don.com/UserFiles/Publications/BG18.pdf
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