Arc Cardinal appears to have had a great start in 2017 with their recent release of 23 new flatware patterns on February 14: 14
Chef & Sommelier and 9
Arcoroc. The
Chef & Sommelier brand is perfect for fine dining, featuring many unique designs and made of 18/10 high quality stainless steel. For restaurants with a more casual atmosphere and economic budget,
Arcoroc flatware, made of 18/0 stainless steel, makes a perfect suit. The fine quality and trendy designs reflect
Arc Cardinal’s standards for excellence and passion of the hospitality industry.
Within these patterns are new flatware finishes including the sandblast, oxidized, and patina finish. The new patina finish is especially notable. Pioneered by
Arc Cardinal, the patina finish offers a warm, vintage look achieved through a highly distressed, tumbled process. Other trendy designs to look for are finely detailed handles, two-tone color blocking patterns with sand finishes, modern minimalism, vintage Victorian, and nature inspire patterns.
Chef & Sommelier have also introduced a series of steak knives with a classic pakkawood handle design. The knives come with serrated and straight edge blade styles. Each knife is crafted with a precise balance and weight for comfort and functionality.
Arc Cardinal boasts 44 patterns of flatware through Arcoroc and Chef & Sommelier. Each piece goes through an extensive production process where they are individually crafted and inspected by hand to achieve the perfect weight and balance. Arc Cardinal’s flatware is perfect for any tabletop setting, sure to improve each customer’s dining experience.
To find out more information about Arc Cardinal and the products they offer, visit their website here:
http://www.cardinalfoodservice.com/
-G. Stegall
