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Based on striking urban architecture, METROPOLE from Amefa brings long slender lines with a sloping bottom of the handle in its design, to restaurant tables around the world.

The Dutch company Amefa has recently launched in the USA, spearheaded by experienced foodservice tabletop pro Jeremy Mottola. Amefa is known throughout other parts of the world as a premium supplier of flatware and knives and now looks to bring their collection of flatware and cutlery to U.S. hospitality customers.

 “As the global leader in the Flatware category, Amefa brings a level of credibility and reliability that Customers and Distributers alike would expect from such a hypercompetitive segment,” commented Jeremy Mottola.

Mottola continued, “Amefa is systemically very well organized and operationally as efficient as I’ve ever seen, the response has been great thus far.”

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 Amefa offers a wide range of flatware and kitchen products with designs to suit every style and menu concept, from traditional to contemporary, from premium to everyday use. Every day Amefa delivers on average 500,000 pcs to their customers. Whether it is a casual dining restaurant or Michelin-starred dining experience, Amefa makes the everyday pleasures of good food even more enjoyable.

Amefa offers a wide range of flatware patterns with great diversity, all well designed with a perfect balance between form and function. They offer products to fit every budget, made from the finest quality 18/0 or 18/10 stainless steel. The company’s finest collection of flatware is called Amefa Premiere and Couzon. Amefa’s Flatware consists of distinctive designs all crafted from the highest quality 18/10 stainless steel and beautifully finished to the last detail.

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Amefa also allows you to let your guests enjoy their steaks with the elegance of the upscale steak knives of Lou Laguiole. The steak knives of the French Lou Laguiole give your table setting a rustic look and feel. These items are an absolute must have because of the authentic design and characteristic colors. All knives are Made in France, which means precision blades and European quality.

The Amefa company was founded by Eugen Hollaender in 1931 in The Netherlands and continues to be managed by the family. Already in the sixties and seventies, Amefa made its introduction in the USA thru bank promotions and had a close cooperation with Prestige Corp.

Rudi Hollaender, the eldest son in the Hollaender family, took over the management of the company in the seventies. Under his leadership, Amefa grew into an international manufacturer and trading company of flatware and kitchen knives. With a European network of companies, , the sales and service continues to develop until today when Amefa is, now under the 3rd generation management of Peter Hollaender, a supplier to customers all around the world.

Of course, Amefa, along with Jeremy Mottola, will be at next week’s Host Milano show in Italy. Look for them in Hall 9, Booth H09. And, you can visit their website: https://www.amefa-usa.com/

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