Food Arts: Tip of The Toque for Tabletop

Food Arts: Tip of The Toque for Tabletop

by | Nov 30, 2012 | Journal

We’ve been big fans of Food Arts for a long, long time. And, we get especially excited when they join in the effort to celebrate hospitality tabletop! Once again, who has done more? For as long? As Marvin Shanken and his collection of terrific...
The Whisky Advocate: Another Smash Hit for Shanken

The Whisky Advocate: Another Smash Hit for Shanken

by | Dec 14, 2011 | Journal

With the premium whisky business growing in strong, double-digit numbers, you know that Whisky Advocate is going to be a smashing success. But what else would you expect from the publisher of such industry leading publications as Wine Spectator and Food...
Who Else Has Done More?

Who Else Has Done More?

by | Sep 4, 2011 | Journal

Wine Spectator, published 15 times per year, illuminates and educates wine lovers and epicureans. No other trade magazine focuses solely on the interests and needs of the full-service restaurant segment like Food Arts. Who else has done more in the past 25 years to...
Food Arts – Tip of The Hat

Food Arts – Tip of The Hat

by | Jul 6, 2011 | Journal

We’ve said it before, but the fine folks over at Food Arts magazine do an incredible job! This publication has been going strong for a lot of years and hats of to Marvin Shanken for providing  Ariane and Michael the freedom and the support to make this...

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