The bold collections of display wares have evolved over the years to provide a palatable array of food service options. Today, Elite Global Solutions is recognized as a world-class, international manufacturer of premium, heavyweight melamine display ware. Our products are NSF-approved, chip and stain-resistant, dishwasher safe, and made to handle both hot and cold food. The display wares are used by many of the world's forward-thinking hotels, restaurants, foodservice operators, supermarkets and caterers to enhance their culinary creations.
Any dinnerware designed by someone who turned down med school for a potter's wheel has to be interesting! Combine that with the irreverence of the folks at Elite....and you've got today's really cool item!

Hot Cha-Cha! You're gonna love it!
Elite Global Solutions was established in 2003. The company was created to provide food service operators and retailers with unique designs that support and strengthen food merchandising strategies.
It's your story.....make it memorable with melamine!

Go here to see the entire story form Elite:   http://www.eliteglobalsolutions.com/catalog.html
 
 
As a leading provider of tableware products to the foodservice industry, Libbey manufactures and distributes a broad range of glassware, dinnerware, and flatware products to restaurants, bars, hotels, nightclubs, caterers, airlines, cruise ships, and country clubs throughout a vast network of distributors worldwide.
Standing at nearly 7½” and constructed of heavy pressed construction, the Suprema Schooner adds fun and entertainment value creating lasting memories for your customers. Not just for drinks, Dare to Innovate by using the Suprema Schooner for inspired appetizer and dessert presentations.
Talk about "Super-sizing"! This new 20 oz. Suprema Schooner glass from Libbey should definitely make for fewer refills for the waitstaff. Only problem is operators might have to get special insurance coverage for back strain while carrying more than one of these at a time! Wow!

All kidding aside, it's items like this that help casual operators differentiate themselves. Whether used for beer, margaritas, sangria....or even desserts - it seems like this glass will be part of the brand positioning of any restaurant as a fun, good time type of place.

Now.....do you suppose 7-11 might be interested in upscaling their Big Gulp program?
Libbey Foodservice is comprised of Libbey Glassware, Syracuse China, and World Tableware. Throughout the years, Libbey has set the standard in the foodservice industry for design, quality, and service.
 
 
Owned and operated by the Don family since 1921, Edward Don & Company is the world's leading distributor of foodservice equipment and supplies.
Word out of the Chicago area is the Edward Don and Company is about to make a decision on whether to move its headquarters from its current location in Chicago suburb of North Riverside to the southwestern suburb of Woodridge. Edward Don and Company, the foodservice equipment and supplies distribution giant, has called its corporate headquarters at 2500 Harlem Ave home for over 40 years.

But its lease is due to expire at the end of 2012, and the land owner has the 19-acre property on the market. A pair of large "For Lease" signs went up at the corner of 25th Street and Harlem Avenue around the beginning of April.

Jerald Much, president of Lincolnwood Developers, which partnered with Monroe Investment Partners in August 2007 to buy the property, said earlier this year that the possibility of a deal with Edward Don "is not dead. But [are negotiations] active? They're shopping and they have been," said Much. Part of the reason Edward Don is shopping is that for the past 40 years, according to Much, the company has paid rent far below what is considered market value. The property was at one time owned by part of the Don family.

In 2007, that branch of the family, which did not have a stake in the company, put the property up for sale. While Edward Don and Company bid for the property, it was outbid by Much's partnership, which bought the property for $14.75 million.

According to information found on LoopNet.com, a commercial real estate services website, the property owners are looking to charge $4.35 per square foot for rent. Much says that Edward Don pays far below that figure.

"Their rent is very, very below market," Much said. "They're paying half of what the normal rent should be."

According to local newspaper The Riverside-Brookeville Landmark, there are other issues with the 309,000-square-foot warehouse/office building. The building needs a new roof, which is going to be a significant expense and one Edward Don would have to take on, according to Much.

The company reportedly has inquired about what the village can do to help it with that expense, but North Riverside wants a commitment from the company that it will stay put long-term.

The village has granted the company money in the past. In 2007, North Riverside handed Edward Don a $150,000 grant to expand parking at the site. In exchange the village got an agreement from Edward Don that the company wouldn't move prior to the end of 2012, when its lease expired.

Crain’s Business Chicago has recently said the company would move into a new 362,000-square-foot building at the northeast intersection of interstates 355 and 55. It would be built to Edward Don’s requirements, with 55,000 square feet of office space, Crain’s has learned.
With 6 distribution centers and 350 salespeople, Edward Don serves customers from coast to coast throughout the United States.
In 1921, the Don family formed a janitorial supply company in Chicago. Since then, the company has grown from a small family business to the world's leading distributor of foodservice equipment and supplies.Today, under the leadership of the Don family, Edward Don & Company serves over 70,000 customers throughout the world and employs over 1200 hard-working people.
Family-owned Edward Don and Company, had $552 million in revenue last year, making it the 61st-largest privately held company in the Chicago area, according to a Crain’s list published in April. The company has about 500 local employees, the list said. FES Magazine lists Don at the top of its 2011 Distribution Giants for the foodservice equipment and supplies sector.

The village of Woodridge has financial incentives in the works for the company, the mayor says, declining to provide details. If Edward Don signs a lease, plans could start going through the village governmental process as soon as next month, he says.

Edward Don also could decide to stay in its current building with its lease there expiring at the end of 2012. Edward Don has an offer to extend its lease at the building for five years, according to an article posted late Tuesday might on the website of the Riverside-Brookfield Landmark newspaper. North Riverside’s village administrator told the suburb’s finance committee last week that the company wanted to decide in three or four weeks whether to take the offer, the newspaper reported.
 
 
Using both color and design, Alessi's Zlin flatware is unique and memorable. Isn't that what restaurateurs want their restaurants to be - unique and memorable?
Looking for a fresh take on an existing product.....try Alessi's new look flatware Zlin, designed by Future Systems.

One more time.....thoughtful, interesting tabletop doesn't always have to be expensive - even for carry out.

Restaurateurs looking to differentiate.....are you paying attention?
 
 
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I just got my copy of the latest WMF Hotel catalog - not a brochure, but the full-blown, 286 page, Complete Range collection catalog - and it is stunning......just like the products that fill its pages. This leads me to make a statement on how many "world class" companies in the hotel & restaurant tabletop industry remain "under-appreciated" in America.

WMF Hotel and its sister company Hepp have been making great tabletop products for generations. Yet, here in America, they are often unknown, except to perhaps hotel F&B experts who have experienced the quality of WMF in Europe, Asia, or the Far East. The same is true of other great brands such as Guy Degrenne, Revol, Stolzle, Frette, and more. To say that these brands are totally unknown would not be accurate, but they hardly enjoy the awareness in the U.S. that they may have in other parts of the world. No doubt that the U.S. is a truly competitive market and that any brand of such a quality level is eventually available here. So, the competition is great. And, of course, there are always low cost competitors. However, it seems to me that these brands all deserve a bigger place in a marketplace as diverse as this.

But, if you are seeking true quality for your restaurant - quality that's made to last - you can do no better than to consider WMF Hotel products. You can review the entire WMF Hotel line of products by going here and downloading their catalog in PDF format:
http://www.wmf-hotel.de/index.php?lid=en&source=startseite

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Since 1853, WMF AG has already dealt with products around cultivated hospitality. Their committment is continue to do anything to confirm and extend their good reputation.
 
 
It's the perfect time of the year to bring some color into your restaurant with flowers - and this is the right vase to use with those flowers!
SteelForme's flower vase is 4" in diameter and stands 12" tall. Coming in both a brushed or a mirrored finish, this flower vase is made form 18-8 stainless steel and is sure to attract the right kinds of attention.
Coming back from an out of the office assignment, today's really cool item is a flower vase from Steelforme, a relatively new Canadian company that is starting to make inroads here in the U.S. with it's design-driven line of tabletop accessories.

We love flower vases...especially ones that fit in with today's hip, casual look. What we like about this one is that it goes with either casual or upscale decors.....white tablecoths or no tablecloths....and it comes in both brushed and mirro finishes...all made in a low maintainence 18-8 stainless steel. Very nicely done.

You can check out the entire line of design-driven tabletop accessories from Steelforme by going to:
http://www.steelforme.com/
Steelforme is a company commited to design...and service.
SteelForme was launched in Toronto in 2010. The company believes in innovation through experimentation. They spend endless hours to get that right balance, pour or feel for each of their products. Combining simple form and sensibility to create functional tableware. Creativity counts and innovation transforms.
 
 
Whether you are a five-star luxury hotel or a comfortable eatery, your customers deserve a perfect dining experience. Oneida's total tabletop solution brings unequaled design excellence, a portfolio of exceptional brands with quality products, responsive service, and over a hundred years experience to your establishment. Discover all the benefits that await you... from America's leading tabletop supplier to the foodservice industry.
Help Oneida fight childhood hunger by going to their Facebook page and "liking" them:
http://www.facebook.com/OneidaLtd?sk=app_111917138820507
 
 
Gel Banditos form Asics....great transportation.
In case you were wondering, the temps came up....our time was slower than usual....but we did some good for some fine folks.   And....getting accused of being crazy is not the worst thing that can happen to someone.
 
 
At Maker's Mark, they really don't spend much time worrying about modern technology. They make their bourbon in 200-year-old cyprus tanks, they print every single label on a hand-operated printing press and they hand-dip every single bottle of Maker's Mark and Maker's 46 in their signature red wax.
So....for those of you who followed our advice and signed up to become a Maker's Mark Ambassador, have you started receiving their various assortment of goodies yet? I know I recently got my email anniversary card! Pretty amazing.

What do you mean you haven't bothered to sign up? Why wouldn't you?   

You get lots of cool stuff ...AND....you get a first-rate course in how to build and position a brand as a premium brand on some other basis besides price. Plus, you get to know a whole lot more about a pretty damn good bourbon.

So, get with it if you haven't already. Those that already signed up as Maker's Mark Ambassadors - you know what I mean. Here's the link:
http://www.makersmark.com/#embassy
 
 
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Some thought I was crazy to begin writing TabletopJournal.

This may be more evidence they were right.....putting these on and running when it's in the low 40's for temps. Definitely crazy.